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Macchina Per Tagliare Le Strisce Di Carne Fresca Del Ristorante, Affettatrice Per Carne Di Maiale

About The adopting pre pressing design to ensure the uniformity of the diced meat during the cutting process.4. 5

during the unilateral cutting process, the meat pusher will gradually move to ensure the correct cutting size. the shell and tool grid are made of stainless steel.3. the cut diced meat is of the same size. adopting pre pressing design to ensure the uniformity of the diced meat during the cutting process.7. adjust the thickness cutting knob, and the push rod can be continuously adjusted to meet the requirements of different cutting thicknesses. 5. compact structure with optimized hygiene design.2. the cutting tool adopts double-sided blade edges, with high work efficiency.4. 6. 1. 8. this function is suitable for normal cutting of meat from -5 to room temperature and is an equipment in meat processing.syi

Household Appliances > Small kitchen Appliances > Food Processors

Macchina Per Tagliare Le Strisce Di Carne Fresca Del Ristorante, Affettatrice Per Carne Di Maiale

Household Appliances > Small kitchen Appliances > Food Processors

Specifications of Macchina Per Tagliare Le Strisce Di Carne Fresca Del Ristorante, Affettatrice Per Carne Di Maiale

CategoryCasa e giardino > Cucina e pranzo > Elettrodomestici
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Macchina Per Tagliare Le Strisce Di Carne Fresca Del Ristorante, Affettatrice Per Carne Di Maiale
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