Pain à Pizza 220V / 110V Pain De Pain à Pâte Rond
About The .through extrusion, conveying, shearing and balling, the whole dough is divided into several small doughs, which can be used for various dough making adjustable dough size and weight, easy to operate with one key adjustment, convenient for customers to choose the finished products after processing have good appearance and avoid the problems of unequal size and slow speed caused by manual chunking . the dough cutting forming machine has reasonable design, stable work, low noise, high efficiency reasonable design, smooth working, low noise, high efficiency, easy operation and maintenance
the dough cutting forming machine has reasonable design, stable work, low noise, high efficiency reasonable design, smooth working, low noise, high efficiency, easy operation and maintenance..syi through extrusion, conveying, shearing and balling, the whole dough is divided into several small doughs, which can be used for various dough making adjustable dough size and weight, easy to operate with one key adjustment, convenient for customers to choose the finished products after processing have good appearance and avoid the problems of unequal size and slow speed caused by manual chunking .
Household Appliances > Small kitchen Appliances > Food Processors
Pain à Pizza 220V / 110V Pain De Pain à Pâte Rond
Household Appliances > Small kitchen Appliances > Food Processors
Specifications of Pain à Pizza 220V / 110V Pain De Pain à Pâte Rond | |
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| Category | Maison et jardin > Arts de la table et arts culinaires > Électroménager de cuisine |
| Instock | instock |
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Rating :- 9.93 /10
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