220V Viande Commerciale Subsizaine De Viande électrique Machine De Porc De Porc Steak De Porc
About The one layer of knife group loose meat, another layer of knife group break tendons, to choose according to different meats.syi. it is used for different kinds of meat without bone, breaking tendons, tenderizing, and rolling,instead of manual patting
the meat loosening and tendon breaking at one time. it is used for different kinds of meat without bone, breaking tendons, tenderizing, and rolling,instead of manual patting. steak loosening and tendon breaking machine, used for pork chops, steaks, lamb chops to enlarge, loosen the meat tendons, so that the meat slices appearance well and taste good. one layer of knife group loose meat, another layer of knife group break tendons, to choose according to different meats.syi
Home & Garden > Kitchen,Dining & Bar > Other Kitchen,Dining & Bar
220V Viande Commerciale Subsizaine De Viande électrique Machine De Porc De Porc Steak De Porc
Home & Garden > Kitchen,Dining & Bar > Other Kitchen,Dining & Bar
Specifications of 220V Viande Commerciale Subsizaine De Viande électrique Machine De Porc De Porc Steak De Porc | |
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| Category | Maison et jardin > Appareils électroménagers |
| Instock | instock |
