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Machine Automatique De Coupe Oblique De Filet De Poisson, Trancheuse De Viande Bouillie, Pour Restaurant Domestique Commercial

About The when cleaning, rinse directly with water.after the fillet is put in, press the start button and then press the rise button. the maximum width of fish is below 15cm, the maximum length is 40cm

scope of use: suitable for cutting salmon, all kinds of boneless fish, pork belly, beef cutlet, pig liver, beef liver, squid and other soft varieties, but not frozen fish, fish with bone..syi the maximum width of fish is below 15cm, the maximum length is 40cm. after the fillet is put in, press the start button and then press the rise button. the machine starts to work-), press down to start lowering the lower blade.bevel cutting angle of 30 ° and 45 °, section thickness of 1.5mm /2mm/3mm mainly, other specifications can be customized. when cleaning, rinse directly with water.the quick-frozen plate of the control panel can control the cutting speed.

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Machine Automatique De Coupe Oblique De Filet De Poisson, Trancheuse De Viande Bouillie, Pour Restaurant Domestique Commercial

Home & Garden > Kitchen,Dining & Bar > Other Kitchen,Dining & Bar

Specifications of Machine Automatique De Coupe Oblique De Filet De Poisson, Trancheuse De Viande Bouillie, Pour Restaurant Domestique Commercial

CategoryMaison et jardin > Appareils électroménagers
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Machine Automatique De Coupe Oblique De Filet De Poisson, Trancheuse De Viande Bouillie, Pour Restaurant Domestique Commercial
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